Cherry Bourbon Extract Balls

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Unleashing the Flavor: Cherry Bourbon Extract Balls Recipe

Imagine a warm summer day, the sweet scent of cherries wafting through the air, and the rich aroma of bourbon teasing your senses. This is the essence of cherry bourbon extract balls—a delightful treat that marries the fruity sweetness of cherries with the deep, complex flavors of bourbon. Whether you are hosting a gathering, treating yourself, or looking for a unique dessert to impress your guests, this recipe is a must-try.

Creating your own cherry bourbon extract balls allows you to experience the perfect blend of flavors in every bite. The process is not only rewarding but also offers a creative outlet for culinary enthusiasts. Let’s dive into the world of cherry bourbon extract balls and explore how you can craft this delectable treat from scratch.

Ingredients to Gather

Before embarking on your culinary journey, ensure you have the following ingredients ready:

Organic cherry bourbon extract, gluten-free flour, vegan butter, organic sugar, dairy-free chocolate chips, almond flour, sea salt, and baking powder.

Each component plays a crucial role in achieving the desired taste and texture of the cherry bourbon extract balls. Make sure to source high-quality ingredients for the best results.

Let’s Cook: Step-by-Step Instructions

1. Begin by preheating your oven to 350°F and lining a baking sheet with parchment paper.

2. In a mixing bowl, combine the gluten-free flour, almond flour, sugar, sea salt, and baking powder.

3. Add the vegan butter to the dry ingredients and mix until a dough forms.

4. Shape the dough into small balls and place them on the prepared baking sheet.

5. Bake the cherry bourbon extract balls for 12-15 minutes or until they turn golden brown.

6. While the balls are baking, melt the dairy-free chocolate chips in a heatproof bowl over simmering water.

7. Once the balls are baked, dip them in the melted chocolate and place them back on the baking sheet to set.

8. Allow the cherry bourbon extract balls to cool before serving. Enjoy the burst of cherry and bourbon flavors in every bite!

Pro Tips

– For a richer flavor, you can add a splash of cherry bourbon extract to the melted chocolate.

– Store the cherry bourbon extract balls in an airtight container to maintain their freshness.

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Serving Suggestions

These cherry bourbon extract balls are perfect for special occasions, dessert tables, or as a thoughtful gift for friends and family. Pair them with a glass of your favorite beverage for a truly indulgent experience.

Flavor Notes

The combination of cherries and bourbon creates a harmonious balance of sweet and savory notes, making these extract balls a versatile treat for any palate.

Indulge in the luxurious flavors of cherry bourbon extract balls and elevate your dessert game with this tantalizing recipe. Whether you are a seasoned baker or a novice in the kitchen, this recipe promises a delightful culinary adventure that is sure to impress.

Cherry Bourbon Extract Balls

Cherry Bourbon Extract Balls

Recipe by stovestory

4.5 from 120 votes
Course: Dessert
Cuisine: American
Difficulty: medium
🍽️
Servings
12
⏱️
Prep time
15 minutes
🔥
Cooking time
15 minutes
📊
Calories
180 kcal

Delightful cherry bourbon extract balls combining the fruity sweetness of cherries with the deep, complex flavors of bourbon. Perfect for special occasions, dessert tables, or as a thoughtful gift.

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Ingredients

  • Organic cherry bourbon extract
  • Gluten-free flour
  • Vegan butter
  • Organic sugar
  • Dairy-free chocolate chips
  • Almond flour
  • Sea salt
  • Baking powder

Directions

  1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the gluten-free flour, almond flour, sugar, sea salt, and baking powder.
  3. Add the vegan butter to the dry ingredients and mix until a dough forms.
  4. Shape the dough into small balls and place them on the prepared baking sheet.
  5. Bake the cherry bourbon extract balls for 12-15 minutes or until golden brown.
  6. Melt dairy-free chocolate chips in a heatproof bowl over simmering water.
  7. Dip the baked balls in melted chocolate and place them back on the baking sheet to set.
  8. Allow the cherry bourbon extract balls to cool before serving.

Nutrition Facts

Calories: 180
Fat: 10
Carbohydrates: 20
Protein: 3
Sodium: 150
Fiber: 2
Sugar: 10