Baked Caesar Chicken with Creamy Parmesan Sauce

Baked Caesar Chicken Parmesan Recipe Creamy Parmesan Caesar Sauce Easy Caesar Chicken Bake With Creamy Sauce Low Carb Bake...

Introduction

Imagine a cozy Sunday evening, the aroma of roasted garlic wafting through the kitchen, and the anticipation of a delightful family dinner. In this setting, the idea of indulging in a gourmet baked Caesar chicken with a luscious cheese sauce comes to life. This recipe is not just about satisfying hunger but creating a memorable culinary experience that elevates the ordinary to extraordinary.

Ingredients to Gather

Before diving into the culinary journey of creating this savory masterpiece, let’s gather the essential components that will bring this baked Caesar chicken with creamy parmesan sauce to life. You will need chicken breasts, Caesar dressing, grated parmesan cheese, garlic, olive oil, salt, pepper, and fresh parsley for garnish. These simple yet flavorful ingredients will harmonize beautifully to create a dish that is both comforting and elegant.

Step-by-Step Instructions

Now, let’s embark on the step-by-step process of preparing this delectable baked Caesar chicken. Begin by preheating your oven and greasing a baking dish. Place the chicken breasts in the dish and season them with salt and pepper. Next, drizzle Caesar dressing over the chicken, ensuring each piece is generously coated. Sprinkle grated parmesan cheese on top, followed by minced garlic for an extra burst of flavor.

Cover the dish with foil and bake in the oven until the chicken is cooked through. Then, remove the foil, sprinkle more parmesan cheese, and broil for a few minutes until the cheese is golden and bubbly. Garnish with fresh parsley before serving. Your baked Caesar chicken with creamy parmesan sauce is now ready to delight your taste buds.

Pro Tips

For an extra layer of flavor, consider adding a touch of lemon zest to the Caesar dressing before pouring it over the chicken. This citrusy hint will brighten up the dish and add a refreshing twist to the creamy sauce. Additionally, to achieve a perfectly golden crust on the parmesan topping, broil the chicken on the top rack of the oven for the final minutes of cooking.

Serving Suggestions

Pair your baked Caesar chicken with a side of roasted vegetables or a crisp green salad tossed in a light vinaigrette. The contrast of the creamy chicken with the fresh, tangy salad creates a well-balanced meal that is both satisfying and wholesome. To elevate the dining experience, serve this dish with a glass of chilled white wine or a sparkling water with a splash of lemon.

Baked Caesar Chicken Parmesan Recipe Creamy Parmesan Caesar Sauce Easy Caesar Chicken Bake With Creamy Sauce Low Carb Bake...

Make-Ahead Notes

To make mealtime more convenient, you can prepare the chicken ahead of time and refrigerate it before baking. This make-ahead option is perfect for busy weeknights when you want to have a delicious meal ready to pop in the oven at a moment’s notice. Simply follow the recipe up to the baking step, cover the dish, and refrigerate until you are ready to bake and serve.

Baked Caesar Chicken with Creamy Parmesan Sauce

Baked Caesar Chicken with Creamy Parmesan Sauce

Recipe by stovestory

Enjoy a gourmet baked Caesar chicken with a luscious cheese sauce, creating a memorable culinary experience that elevates the ordinary to extraordinary.

Course: Main Dish Cuisine: Italian Difficulty: medium
4.7 from 125 votes
🍽️
Servings
4
⏱️
Prep time
15
minutes
🔥
Cooking time
30
minutes
📊
Calories
450
kcal
Cook Mode
Keep the screen of your device on

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup Caesar dressing
  • 1 cup grated parmesan cheese
  • 4 cloves garlic, minced
  • 2 tbsp olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Directions

  1. Preheat the oven and grease a baking dish.
  2. Season chicken breasts with salt and pepper, then place them in the dish.
  3. Drizzle Caesar dressing over the chicken, ensuring each piece is coated.
  4. Sprinkle grated parmesan cheese and minced garlic on top of the chicken.
  5. Cover the dish with foil and bake until chicken is cooked through.
  6. Remove foil, sprinkle more parmesan cheese, and broil until golden and bubbly.
  7. Garnish with fresh parsley before serving.

Nutrition Facts

Calories: 450
Fat: 25
Carbohydrates: 7
Protein: 45
Sodium: 1100
Fiber: 1.5
Sugar: 3