20-Minute Chicken Burrito Bowl: Quick & Tasty!

Easy 20-minute Chicken Burrito Bowl Recipe Quick Chicken Burrito Bowl Dinner Healthy Chicken Burrito Bowl Under 30 Minutes...

Introduction

Are you looking for a quick and tasty dinner option that the whole family will love? Look no further than this easy 20-minute chicken burrito bowl recipe! Bursting with flavor and packed with wholesome ingredients, this dish is perfect for busy weeknights or lazy weekends. Let’s dive into the world of delicious Mexican cuisine with this simple yet satisfying meal.

Picture this: a steaming bowl of seasoned chicken, flavorful rice, hearty beans, and fresh toppings all coming together in a harmonious blend of textures and tastes. Whether you’re a fan of spicy dishes or prefer something milder, this chicken burrito bowl can be customized to suit your preferences. Let’s explore why this recipe is a standout choice for your next dinner.

Not only is this dish a crowd-pleaser, but it also offers a healthy option for those looking to enjoy a balanced meal in under 30 minutes. With the right combination of protein, fiber, and essential nutrients, this chicken burrito bowl ticks all the boxes for a satisfying and nutritious dinner option. So, let’s roll up our sleeves and get cooking!

Join me on a culinary journey as we uncover the secrets of creating the perfect chicken burrito bowl that will have your taste buds dancing with delight. From the first sauté of the chicken to the final sprinkle of cheese, this recipe is sure to become a regular favorite in your meal rotation.

Why You’ll Love This Recipe

Easy 20-minute Chicken Burrito Bowl Recipe Quick Chicken Burrito Bowl Dinner Healthy Chicken Burrito Bowl Under 30 Minutes...

When it comes to quick chicken burrito bowl dinners, this recipe is a game-changer. Not only is it fast and tasty, but it also offers a variety of flavors and textures that will keep you coming back for more. The best part? You can have this delicious meal on the table in just 20 minutes!

Looking for a healthy chicken burrito bowl under 30 minutes? You’ve found it! This recipe is a great option for those watching their calorie intake without compromising on taste. With fresh ingredients and bold spices, this dish is a winner in both flavor and nutrition.

Whether you’re a seasoned chef or a beginner in the kitchen, this simple chicken burrito bowl recipe is a foolproof way to whip up a satisfying meal in no time. With just one pot needed for the entire cooking process, cleanup is a breeze, making this dish a practical choice for busy weeknights.

From its versatility to its ease of preparation, this chicken burrito bowl is one of the best quick recipes you can have in your culinary arsenal. Whether you’re craving a spicy kick or prefer a milder flavor profile, this dish can be easily customized to suit your taste preferences. Say goodbye to boring dinners and hello to a burst of Mexican-inspired flavors!

Ingredients

Let’s take a look at the key ingredients you’ll need to create this mouthwatering chicken burrito bowl:

– Boneless, skinless chicken breasts

– Cooked rice (white or brown)

– Canned black beans

– Corn kernels

– Diced tomatoes

– Avocado

– Shredded cheese

– Fresh cilantro

– Taco seasoning

Optional ingredient substitutions:

– Use quinoa instead of rice for a gluten-free alternative.

– Swap the chicken for tofu or shrimp for a vegetarian or pescatarian version.

– Experiment with different types of beans like pinto or kidney beans for added variety.

– Add a dollop of sour cream or a squeeze of lime for extra flavor.

Step-by-Step Instructions

1. Start by cooking the chicken: In a skillet over medium heat, cook the chicken breasts until no longer pink in the center. Remove from the skillet and shred the chicken using two forks.

2. In the same skillet, add the cooked rice, black beans, corn kernels, and diced tomatoes. Stir in the taco seasoning and cook until heated through.

3. Divide the rice mixture among serving bowls and top with the shredded chicken, sliced avocado, shredded cheese, and fresh cilantro.

4. Serve the chicken burrito bowls hot with a side of salsa or hot sauce for an extra kick of flavor.

Pro tip: For an extra layer of flavor, squeeze some fresh lime juice over the assembled burrito bowls before serving. This citrusy twist will brighten up the dish and add a zesty kick!

With these simple steps, you can have a delicious chicken burrito bowl ready to enjoy in just 20 minutes. Perfect for a quick weeknight meal or a stress-free lunch option, this recipe is a winner in terms of both taste and convenience.

Expert Tips for Success

– To save time, use pre-cooked chicken or rotisserie chicken for a shortcut version of this recipe.

– Customize the spice level by adjusting the amount of taco seasoning or adding fresh jalapeños for an extra kick.

– Make a double batch of the rice mixture and freeze the leftovers for a quick and easy meal prep option.

– Don’t skip the fresh toppings like avocado and cilantro—they add a burst of freshness and flavor to the dish.

Variations and Substitutions

Looking to switch things up? Here are some creative ways to customize your chicken burrito bowl:

– Swap the rice for cauliflower rice for a low-carb alternative.

– Use ground turkey or beef instead of chicken for a different protein option.

– Add sautéed bell peppers and onions for a boost of veggies and flavor.

– Top your burrito bowl with a dollop of Greek yogurt or guacamole for a creamy finish.

Serving Suggestions

For a complete meal experience, consider serving your chicken burrito bowl with a side of tortilla chips and homemade salsa. You can also pair it with a refreshing cucumber salad or a side of Mexican street corn for a feast of flavors and textures.

Looking to quench your thirst? A cool glass of agua fresca or a classic margarita would be the perfect accompaniment to this spicy chicken burrito bowl. Don’t forget to garnish your drink with a slice of lime for that extra touch of citrusy goodness!

FAQs

Q: Can I make this chicken burrito bowl in advance?

A: Absolutely! You can prep the ingredients ahead of time and assemble the bowls when ready to eat. Store the components separately in airtight containers in the fridge for up to 3 days.

Q: Is this recipe kid-friendly?

A: Yes, this chicken burrito bowl is a great option for kids. You can let them customize their bowls with their favorite toppings like cheese, avocado, or salsa for a fun and interactive mealtime experience.

Q: Can I make this dish vegetarian?

A: Of course! Simply omit the chicken and add extra beans or tofu for a delicious vegetarian version of this recipe. You can also bulk up the veggies for added nutrition and flavor.

Final Thoughts

In conclusion, this 20-minute chicken burrito bowl is a quick, easy, and delicious meal option that is sure to satisfy your cravings for Mexican-inspired flavors. With its simple preparation, versatile ingredients, and customizable toppings, this dish is a winner for busy weeknights or lazy weekends.

So, why not treat yourself to a homemade chicken burrito bowl that is not only budget-friendly but also packed with protein and flavor? Whether you’re cooking for one or feeding a family, this recipe is a surefire way to please everyone at the table. Give it a try and experience the magic of a hearty and wholesome meal in just 20 minutes!

20-Minute Chicken Burrito Bowl: Quick & Tasty!

20-Minute Chicken Burrito Bowl: Quick & Tasty!

Recipe by stovestory

Enjoy a quick and tasty dinner with this easy 20-minute chicken burrito bowl recipe. Bursting with flavor and packed with wholesome ingredients, this dish is perfect for busy weeknights or lazy weekends.

Course: Main Course Cuisine: Mexican Difficulty: easy
4.5 from 120 votes
🍽️
Servings
4
⏱️
Prep time
20
minutes
🔥
Cooking time
10
minutes
📊
Calories
420
kcal
Cook Mode
Keep the screen of your device on

Ingredients

  • 2 boneless, skinless chicken breasts
  • 2 cups cooked rice (white or brown)
  • 1 can black beans, drained and rinsed
  • 1 cup corn kernels
  • 1 cup diced tomatoes
  • 1 avocado, sliced
  • 1 cup shredded cheese
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons taco seasoning

Directions

  1. Start by cooking the chicken: In a skillet over medium heat, cook the chicken breasts until no longer pink in the center. Remove from the skillet and shred the chicken using two forks.
  2. In the same skillet, add the cooked rice, black beans, corn kernels, and diced tomatoes. Stir in the taco seasoning and cook until heated through.
  3. Divide the rice mixture among serving bowls and top with the shredded chicken, sliced avocado, shredded cheese, and fresh cilantro.
  4. Serve the chicken burrito bowls hot with a side of salsa or hot sauce for an extra kick of flavor.

Nutrition Facts

Calories: 420
Fat: 15
Carbohydrates: 45
Protein: 25
Sodium: 780
Fiber: 10
Sugar: 5