Introduction
Welcome to the delightful world of homemade cinnamon butter mints! Imagine the sweet aroma of cinnamon filling your kitchen as you prepare these delectable treats. In just 10 minutes, you can create a batch of these mouthwatering mints that are perfect for any occasion. Whether you’re hosting a party, looking for a unique wedding favor, or simply craving a sweet and refreshing snack, this recipe is sure to please.
Originating from a time-honored tradition of crafting confections, cinnamon butter mints have a special place in the hearts of many. The combination of rich butter, warm cinnamon, and sweet mint creates a flavor profile that is both comforting and invigorating. With each bite, you’ll experience a symphony of flavors that will leave you craving more.
Not only are these cinnamon butter mints delicious, but they also offer a nostalgic charm that evokes memories of simpler times. By making these mints at home, you can infuse them with love and care, making each bite even more special. Let’s dive into the recipe and discover how easy it is to create these irresistible treats.
Why You’ll Love This Recipe

Our homemade cinnamon butter mints recipe is the perfect blend of sweetness and spice, creating a harmonious flavor profile that will tantalize your taste buds. These mints are incredibly versatile and can be enjoyed on their own or used as a flavorful addition to various desserts and beverages.
For those with dietary restrictions, these mints are a great choice as they can be made gluten-free, vegan, sugar-free, or low-calorie based on your preferences. You can customize the recipe to suit your dietary needs without compromising on taste or quality. This flexibility makes our cinnamon butter mints a standout option for all.
When you buy cinnamon butter mints online, you may not always find the perfect balance of flavors or the freshness that comes from making them at home. By creating your own batch, you can ensure that each mint is crafted with the finest ingredients and the utmost care, resulting in a truly exceptional treat.
Whether you’re planning a wedding and seeking the best cinnamon butter mints for your guests or simply looking for a delicious snack to enjoy, this recipe is a must-try. Elevate your culinary skills and treat yourself to a batch of these delightful mints that are bound to impress.
Ingredients
For this homemade cinnamon butter mints recipe, you will need the following ingredients:
– 1/2 cup unsalted butter, softened
– 1 teaspoon cinnamon extract
– 1 teaspoon peppermint extract
– 4 cups powdered sugar
– Cinnamon sugar (for coating)
To make these mints vegan, you can substitute the butter with a plant-based alternative such as coconut oil or vegan butter. For a sugar-free version, you can use a sugar substitute like erythritol or stevia. Feel free to adjust the ingredients based on your dietary preferences to create a personalized batch of cinnamon butter mints.
Step-by-Step Instructions
1. In a mixing bowl, cream the softened butter until smooth. Add the cinnamon extract and peppermint extract, and mix well to combine.
2. Gradually add the powdered sugar to the butter mixture, mixing until a smooth dough forms. You may need to adjust the amount of powdered sugar slightly to achieve the right consistency.
3. Roll the dough into small balls and flatten them slightly to create mint shapes. You can also use cookie cutters to create fun shapes for special occasions.
4. Coat the mints in cinnamon sugar for an extra burst of flavor and a hint of sweetness. Ensure each mint is evenly coated for a balanced taste experience.
5. Allow the mints to set in the refrigerator for about 30 minutes until firm. Once they are firm, they are ready to be enjoyed or shared with friends and family.
Expert Tips for Success
– Make sure the butter is softened but not melted to achieve the right consistency in the dough.
– Adjust the amount of powdered sugar based on the humidity in your kitchen to prevent the dough from becoming too sticky.
– For a stronger cinnamon flavor, you can add a touch of ground cinnamon to the dough mixture.
By following these expert tips, you can ensure that your cinnamon butter mints turn out perfectly every time. Experiment with different shapes and coatings to add a personalized touch to your homemade mints.
Variations and Substitutions
If you prefer a different flavor profile, you can experiment with various extracts such as almond, orange, or coconut to create unique variations of these butter mints. Additionally, you can add a splash of food coloring to the dough to create a visually appealing assortment of mints.
For those looking to reduce the calorie content of the mints, you can use a powdered sugar substitute or reduce the amount of sugar in the recipe. This allows you to enjoy these treats guilt-free while still savoring the delicious combination of cinnamon and mint.
Serving Suggestions
These homemade cinnamon butter mints are perfect for serving at parties, weddings, or as a thoughtful gift for friends and family. Arrange them on a decorative platter or package them in a charming box tied with a ribbon for an elegant presentation.
Pair these mints with a cup of hot tea or coffee for a delightful afternoon treat. Their refreshing minty flavor complements a wide range of beverages, making them a versatile and enjoyable snack for any time of day.
FAQs
Q: Can I store the cinnamon butter mints for later?
A: Yes, you can store the mints in an airtight container in the refrigerator for up to two weeks.
Q: Can I freeze the mints?
A: Freezing the mints may alter their texture, so it is best to store them in the refrigerator for optimal freshness.
Q: Are these mints suitable for individuals with gluten allergies?
A: Yes, these cinnamon butter mints can be made gluten-free by using gluten-free powdered sugar and ensuring all ingredients are free from gluten contamination.
Final Thoughts
In conclusion, making your own cinnamon butter mints at home is a rewarding experience that allows you to unleash your creativity in the kitchen. With simple ingredients and easy-to-follow instructions, you can whip up a batch of these delectable treats in just 10 minutes.
Whether you’re a seasoned baker or a novice in the kitchen, this recipe is sure to delight your taste buds and impress your guests. From weddings to everyday indulgences, these homemade cinnamon butter mints are a versatile and flavorful addition to any occasion.
So why wait? Gather your ingredients, put on your apron, and embark on a culinary adventure that will leave you with a jar full of irresistible cinnamon butter mints that are perfect for sharing and savoring.
Make Tasty Cinnamon Butter Mints in Just 10 Minutes
Delightful homemade mints infused with rich butter, warm cinnamon, and sweet mint, creating a comforting and invigorating flavor profile. Perfect for any occasion, these mints are easy to make and customizable to suit various dietary preferences.
Ingredients
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1/2 cup unsalted butter, softened
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1 teaspoon cinnamon extract
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1 teaspoon peppermint extract
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4 cups powdered sugar
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Cinnamon sugar (for coating)
Directions
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In a mixing bowl, cream the softened butter until smooth. Add the cinnamon extract and peppermint extract, and mix well to combine.
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Gradually add the powdered sugar to the butter mixture, mixing until a smooth dough forms. Adjust sugar as needed.
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Roll the dough into small balls and flatten them slightly to create mint shapes. Use cookie cutters for fun shapes if desired.
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Coat the mints in cinnamon sugar for extra flavor and sweetness. Ensure even coating.
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Allow the mints to set in the refrigerator for about 30 minutes until firm. Enjoy or share!
