Introduction
Imagine the delightful aroma of peppermint filling your kitchen as you embark on a culinary adventure to create your very own homemade peppermint patties. This recipe is not just a confectionery delight but a labor of love, offering a perfect blend of sweetness and minty freshness. Whether you are a seasoned baker or a newbie in the kitchen, this easy peppermint patties recipe will surely win your heart with its simplicity and delicious results.
Peppermint patties have a rich history and hold a special place in the world of sweets. Dating back to the early 1900s, these iconic treats have been enjoyed during holidays, special occasions, or simply as a sweet indulgence. Today, we bring you a quick 20-minute recipe that will allow you to enjoy these delectable treats in the comfort of your own home.
Get ready to explore the world of homemade peppermint patties with our step-by-step guide that includes helpful tips, variations, and serving suggestions. Whether you prefer vegan options, sugar-free alternatives, or organic ingredients, this recipe can be easily customized to suit your preferences.
Join us on this culinary journey as we uncover the secrets to creating the best peppermint patties for your holiday celebrations or any time you crave a refreshing and sweet treat.
Why You’ll Love This Recipe

Our homemade peppermint patties recipe offers a myriad of reasons to fall in love with this delightful treat. From its quick preparation time to the satisfaction of creating your own candies from scratch, here are some key highlights:
These peppermint patties are not only delicious but can also be tailored to fit various dietary requirements. Whether you follow a vegan lifestyle, prefer sugar-free options, or seek organic ingredients, this recipe is versatile and accommodating.
Indulge in the perfect balance of creamy peppermint filling and rich chocolate coating, all made with simple and wholesome ingredients. Enjoy the freshness of mint combined with the sweetness of chocolate in every bite of these homemade treats.
By making your own peppermint patties, you have full control over the ingredients, ensuring that your candies are free from artificial flavors and unnecessary additives. Share these delightful confections with your loved ones and watch as they savor the homemade goodness.
Experience the joy of gifting homemade peppermint patties to friends and family. These treats make wonderful presents for special occasions such as Valentine’s Day, birthdays, or simply to show appreciation to those you care about. Spread the love with these handmade delicacies.
Ingredients
Before you begin crafting your homemade peppermint patties, gather the following ingredients:
– Peppermint extract
– Confectioners’ sugar
– Sweetened condensed milk
– Dark chocolate chips
– Coconut oil
– Optional: White chocolate chips for drizzling
– Optional: Natural food coloring for decoration
Feel free to explore various ingredient substitutions to suit your dietary preferences or flavor variations. You can opt for vegan chocolate chips, organic confectioners’ sugar, or sugar-free sweetened condensed milk based on your needs.
Step-by-Step Instructions
1. In a mixing bowl, combine the peppermint extract, confectioners’ sugar, and sweetened condensed milk. Mix until a smooth and firm dough forms.
2. Shape the dough into small patties and place them on a baking sheet lined with parchment paper.
3. Chill the patties in the refrigerator for about 10-15 minutes to firm up.
4. In a microwave-safe bowl, melt the dark chocolate chips with coconut oil, stirring until smooth.
5. Using a fork, dip each chilled patty into the melted chocolate, ensuring it is evenly coated. Return the coated patties to the baking sheet.
6. Optional: Melt white chocolate chips and drizzle over the chocolate-coated patties for decoration.
7. Allow the patties to set in the refrigerator until the chocolate hardens.
8. Once set, your homemade peppermint patties are ready to be enjoyed or gifted to your loved ones.
Expert Tips for Success
– For a stronger mint flavor, adjust the amount of peppermint extract to suit your taste preferences.
– Ensure the dough is well chilled before dipping the patties in chocolate to prevent them from losing their shape.
– Use high-quality chocolate for a rich and indulgent coating that complements the minty filling perfectly.
– Get creative with decorations by using natural food coloring to add a pop of color to your peppermint patties.
Variations and Substitutions
Explore endless possibilities for customizing your homemade peppermint patties:
– Swap dark chocolate for milk or white chocolate for a different flavor profile.
– Experiment with different extracts such as vanilla, almond, or orange to create unique variations.
– Replace confectioners’ sugar with powdered erythritol for a sugar-free alternative.
– Add crushed candy canes or sprinkles on top of the chocolate coating for extra crunch and festive flair.
Serving Suggestions
To serve your homemade peppermint patties, arrange them on a decorative platter for a stunning presentation. These treats pair perfectly with a cup of hot cocoa or a refreshing peppermint tea. Consider gifting them in beautifully wrapped packages or including them in gift baskets for a thoughtful and delicious gesture.
FAQs
Q: Can I make these peppermint patties in advance?
A: Yes, you can prepare the patties ahead of time and store them in an airtight container in the refrigerator for up to two weeks.
Q: Are there any dairy-free alternatives for this recipe?
A: You can use dairy-free sweetened condensed milk or coconut cream as a substitute for traditional sweetened condensed milk.
Q: Can I freeze the peppermint patties?
A: While freezing may alter the texture slightly, you can freeze the patties for longer storage. Thaw them in the refrigerator before serving.
Final Thoughts
Embark on a culinary journey with our easy homemade peppermint patties recipe and discover the joy of creating your own sweet delights. Whether you choose to enjoy these treats yourself or share them with others, the process of making these candies is as rewarding as the taste itself.
From exploring vegan and sugar-free options to experimenting with different coatings and flavors, there is no limit to the creativity you can unleash with this versatile recipe. Indulge in the freshness of peppermint, the richness of chocolate, and the satisfaction of crafting homemade confections that delight the senses.
Try your hand at making these peppermint patties and experience the magic of homemade treats that are perfect for any occasion. Share your creations, spread the sweetness, and savor every minty-chocolatey bite of these delightful confections.
20-Minute Recipe: Easy Peppermint Patties
Indulge in the perfect balance of creamy peppermint filling and rich chocolate coating with these homemade peppermint patties. This easy recipe offers a delightful treat that can be customized to fit various dietary requirements, making it a versatile and satisfying option for any occasion.
Ingredients
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1 tsp peppermint extract
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2 1/2 cups confectioners' sugar
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1/3 cup sweetened condensed milk
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1 1/2 cups dark chocolate chips
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1 tbsp coconut oil
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Optional: White chocolate chips for drizzling
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Optional: Natural food coloring for decoration
Directions
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In a mixing bowl, combine the peppermint extract, confectioners’ sugar, and sweetened condensed milk. Mix until a smooth and firm dough forms.
-
Shape the dough into small patties and place them on a baking sheet lined with parchment paper.
-
Chill the patties in the refrigerator for about 10-15 minutes to firm up.
-
In a microwave-safe bowl, melt the dark chocolate chips with coconut oil, stirring until smooth.
-
Using a fork, dip each chilled patty into the melted chocolate, ensuring it is evenly coated. Return the coated patties to the baking sheet.
-
Optional: Melt white chocolate chips and drizzle over the chocolate-coated patties for decoration.
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Allow the patties to set in the refrigerator until the chocolate hardens.
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Once set, your homemade peppermint patties are ready to be enjoyed or gifted to your loved ones.
